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'industry proven design'

Items tagged with 'industry proven design'

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Stainless Steel Chinese Burner Range Finishing Type Polish No. Of Burners 3 Brand S. M. Engineering Works Dimension 66 Inches x 28 Inches,Height 32+12 (Backside) Material Stainless Steel We are leading supplier of Chinese Burner Gas Range our valuable clients. Features: Industry proven design Long lasting Easy to carry Product Details: Under Shelf – 18 SWG SS 304 Body & Under Tray – 19 SWG SS 304 High Pressure Burner with Pilot Lamp Heavy Duty Vessel Casting – 18 SWG SS 304 Body High Pressure Heavy Duty Casting (Plain & Dome) Pilot Burners Vents on the Sides 10”/12”/16”/18” Splash Guard with Gutter & Drainage

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Product Description Cocktail Station offered comes in quality construction finish and find use as Cocktails station for Bar's as well as in commercial areas. Some of its features include: Customization front panel finish Ideally suited for use at outdoor bars, banquet facility, caterers Fully functional finish for efficient handling of bottles, blender and mixers Steel-framed structure finish Available as per CE and other industry standards Can be provide with options of customizable logo Light and easy to carry support Use of high grade material for superior weather resistance Easy to maintain finish designs

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Commercial Kitchen Equipments

Stainless Steel Barbecue Grill Usage/Application HORECA Brand Indian SME Is It Portable Portable Material Stainless Steel Power Source Charcoal Product Type Barbeque Color Silver Established in the year 2002, we, “S. M. Engineering Works”, are one of the leading manufacturers and suppliers of a wide array of Hotel & Restaurants Kitchen Equipments. These products are highly acknowledged for their attractive colors, elegant designs and corrosion & abrasion resistance. Available in variegated sizes and designs, these are in line with the internationally accepted norms and standards. Our client-centric approach and optimum quality have enabled us to become one of most sought after organizations in the industry. Our professionals have many years of experience in the domain and they rigorously attempt to meet the specific needs and demands of the clients. They make proper utilization of our advanced manufacturing unit, which also helps us in developing the products at a prompt pace with any compromise in the quality. To delight our clients, we also provide them customized solutions and value-added services like installation and maintenance.

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Commercial Kitchen Equipment

Pioneers in the industry, we offer Commercial Kitchen Equipments such as Roomali Roti Maker Table Top, Shawarma Machine, Kitchen Equipments, Two Burner Gas Range, Rice Boiler Tilting Type, Baking Oven and many more items from India. Our company has established itself as a leading manufacturer and supplier of superior quality Roomali Roti Maker Table Top. These are made out of superb stainless steel and come with a table top making this one an easy to use and widely applicable product. It comes with an option to control the temperature and has a quick turnaround time as well. We always ensure the on-time delivery of all of our products. Features: Table top Varied temperature Accurate output Applications: Hotels and restaurants Domestic usage Hostels

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Restaurant Kitchen Setup

Importance of Kitchen Planning We Kitchen planning is crucial for optimizing workflow, ensuring safety, and enhancing efficiency in both residential and commercial spaces. A well-designed kitchen minimizes unnecessary movements, creating an ergonomic environment for food preparation. Efficient layouts, strategic appliance placement, and ample storage contribute to streamlined operations. Thoughtful planning considers safety measures, proper ventilation, and compliance with regulations. By incorporating these elements, kitchen planning facilitates a functional, organized space that not only meets the needs of its users but also contributes to a pleasant and productive culinary experience.

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Commercial Kitchen Designers

Importance of Kitchen Planning & Design We Kitchen planning is crucial for optimizing workflow, ensuring safety, and enhancing efficiency in commercial spaces. A well-designed kitchen minimizes unnecessary movements, creating an ergonomic environment for food preparation. Efficient layouts, strategic appliance placement, and ample storage contribute to streamlined operations. Thoughtful planning considers safety measures, proper ventilation, and compliance with regulations. By incorporating these elements, kitchen planning facilitates a functional, organized space that not only meets the needs of its users but also contributes to a pleasant and productive culinary experience. We Are Design A Commercial Restaurant Kitchen Technical Layouts For Kitchen Equipment 1. Technical Main Layout Of Kitchen 2. Electrical Layout 3. Plumbing Layout 4. Civil Layout 5. Exhaust Layout 6. Gas Layout 7. Storage Layout 8. Detailed Equipment Specification 9. BOQ For Required Cooking Equipment S.M. Engineering Creates These Layouts Before The Execution Starts Via Third Party Contractors.

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